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cardiovascular disease

Stable3 articles3 sourcesDernière mise à jour: 03.06.2026
Sujets associéspublic healthultra-processed foodstobacco industrychildren's healthmarketing strategiesaddictiondementiacognitive decline

Derniers articles

Big Tobacco Strategies Used to Market Ultra-Processed Foods to Children, Study Finds
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Santé·03.06.2026Résumé IA

Big Tobacco Strategies Used to Market Ultra-Processed Foods to Children, Study Finds

A new issue of the American Journal of Public Health reveals how tobacco companies like Philip Morris and RJ Reynolds used strategies developed for selling cigarettes to market ultra-processed foods (UPFs), including Lunchables, to children. These strategies focused on optimizing formulations for rapid reward and creating addictive products. UPFs are linked to increased risks of dementia, cognitive decline, cardiovascular diseases, and certain cancers.

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Europe's Cardiovascular Prevention Opportunity: From Treatment to Early Detection
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Santé·21.04.2026Résumé IA

Europe's Cardiovascular Prevention Opportunity: From Treatment to Early Detection

This opinion piece urges the EU to shift cardiovascular disease policy from late-stage treatment to earlier detection and prevention. It highlights how respiratory infection vaccinations can reduce major cardiac events by over one-third, while early screening for Type 1 diabetes and chronic respiratory diseases could transform outcomes. The author calls for the upcoming Council recommendations on health checks and immunization to include expanded EU vaccination targets and integrated screening, backed by Multiannual Financial Framework funding.

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