food service

Stable5 articles4 sourcesDernière mise à jour: 12/07/2026

Sujets associéssupply chain 유업계 외식 사업 성장 동력 수익원 다변화 흰우유 소비 감소 매일유업 엠즈씨드

Derniers articles

Business·12/07/2026Résumé IA

Dairy industry diversifies with food service expansion and B2B dessert focus

South Korean dairy companies are expanding into the food service sector, including coffee shops and restaurants, to offset declining domestic fluid milk consumption due to demographic changes. Major players like Maeil Dairies and Namyang Dairy are leveraging their dairy products in their restaurant brands, while Seoul Milk Cooperative is strengthening its B2B dessert ingredient business.

Labor·09/06/2026Résumé IA

US Hospitality Workers at World Cup Venues Threaten Strikes Over Wages, Immigration Protections

Hospitality and food service workers in Los Angeles, Seattle and Philadelphia, represented by Unite Here, are warning of potential strikes during the 2026 FIFA World Cup. Unions are seeking wage increases above $30 per hour, protections from immigration enforcement, improved health coverage and better staffing as contracts expire or near expiration.

Guardian Sport

5 min de lecture

Mega Coffee, Theborn Korea, and Others: Price Adjustments Spread Across Food Service Industry

En développement

Business·04/06/2026Résumé IA

Mega Coffee, Theborn Korea, and Others: Price Adjustments Spread Across Food Service Industry

Korean food service businesses, including Mega MGC Coffee, Theborn Korea, and Lotteria, are raising prices on various menu items due to increased costs from high exchange rates, prolonged Middle East conflicts, and global raw material supply issues. Some companies are adjusting product weights instead of prices.

Business·04/06/2026Résumé IA

Japan faces plastic shortages impacting food sector due to Middle East crisis

Japan's food sector is experiencing severe shortages of plastic bags, trays, and gloves due to dwindling naphtha supplies from the Middle East. This has led to price hikes, customer incentives for reusable items, and government pressure.

Centrale del Latte d'Italia: ricavi in lieve calo, Ebitda in crescita del 4%

Centrale del Latte d'Italia riporta un calo dei ricavi del 1,2% a 77,1 milioni di euro, ma un aumento dell'Ebitda del 4% a 7,1 milioni, con un margine del 9,2%. L'Ebit scende del 19,8% a 3,1 milioni a causa di spese di vendita più elevate.

Repubblica Economia

4 min de lecture