
خبر
24.05.2026ملخص الذكاء الاصطناعي
Carlo Petrini's Farewell: Slow Food Visionary Honored in Pollenzo
Thousands gathered in Pollenzo for the final farewell to Carlo Petrini, founder of Slow Food and the University of Gastronomic Sciences. Tributes from students, friends like Moni Ovadia and Don Ciotti, and regional officials celebrated his vision for "good, clean, and just" food and his revolutionary approach to nourishment.
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