
This was revealed in the Report for the States General of the Green Economy at Ecomondo. Organic prices drop for the first time in 10 years (-5.4%). The Dop Economy is growing.
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Report presented to the States General of the Green Economy at Ecomondo based on data from the European Environment Agency.
In 2025, drought was the cause of 54% of agricultural losses in Italy, and very intense rainfall 21%. This was revealed in the Report for the States General of the Green Economy, organized by the Edo Ronchi Sustainable Development Foundation at the Ecomondo fair in Rimini, citing data from the European Environment Agency (EEA).
For the first time in 10 years, the areas certified and in conversion of organic agriculture have decreased (-5.4% compared to 2024). Between 2015 and 2024, the area of organic crops had grown by 59.3%. Sicily and Puglia remain the regions with the highest biological density.
The so-called "DOP Economy" is growing: the total value of DOP and IGP production has reached 20.7 billion.

The Senate has definitively approved the "Coltiva Italia" decree, allocating over 1.1 billion euros for the agricultural sector. At the center is the Strategy for Food Sovereignty with 970 million dedicated to supply chains, livestock and olive oil.

Minister Francesco Lollobrigida thanks Q8 for having accepted the invitation of the Meloni Government, applying a 20% reduction on the price net of VAT of agricultural fuel until 31 December, to support agriculture and fishing.

The Budget Bill allocates 160 million euros for Agriculture 4.0 in the two-year period 2027-2028 and extends the Irpef exemption on agricultural and domain income to 2027, with an estimated impact on tax revenues of approximately 221.5 million euros in 2028.

Italy proposes to the Agriculture and Fisheries Council to extend aid from the European Agricultural Fund for Rural Development (EAFRD) to cover the increase in agricultural fuel costs, aggravated by the crisis in the Middle East.

The blockade of road transport in southern Italy has caused the waste of fresh produce and pushed wholesale markets to import more from Spain, Greece, Albania and Turkey, causing prices to soar.

Tensions and delays in the fruit and vegetable markets of the North due to protests by farmers and hauliers. In the fishing sector, expensive fuel and biological closures weigh heavily, while local and medium-long life products resist.