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The Kaohsiung City Agriculture Bureau and the Qiaotou District Farmers' Association collaborated to organize food and agriculture education activities, aiming to let the public understand the application of modern dairy farming technology.
Parents and children stepped into the dairy farm and marveled at the modern scientific and technological breeding techniques of dairy farmers. (Photo provided by Gao City Agriculture Bureau)
The Agriculture Bureau of the Kaohsiung City Government and the Qiaotou District Farmers' Association jointly organized the "2026 Kaohsiung Good Cattle ~ Let's Go! Fun with Cattle Herding" food and agriculture education event this weekend. As soon as registration opened for the event, it was sold out in an instant in the afternoon. Today, a large number of parents and children stepped into the dairy farm in person and exclaimed that modern dairy farmers have been fully upgraded. Through "smart collars" that monitor the physiological conditions of cows, they experienced a journey of technological dairy farming that subverted their imagination.
The event focuses on "Kaohsiung Good Cow" and focuses on an immersive experience that "can be seen, heard, and done". What amazed the people present the most was the intelligent management of modern pastures. Participants were surprised to find that each cow wore an exclusive "smart collar" around its neck. This "smart watch" in the dairy industry can monitor the cow's body temperature, activity level, estrus and other physiological indicators in real time 24 hours a day.
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Dairy farmers can accurately monitor the health of cows through mobile devices and provide the most appropriate care at the first time. The scientific feeding and management make parents say: "It turns out that every drop of the fresh milk we drink now has been checked by technology!" In addition to visiting the ranch, the event also planned a very creative fresh milk DIY, including making Moo Mo energy drinks, rice-flavored vegetable burgers and milk snowflake ice, turning hard-core industry knowledge into delicious memories on the tip of the tongue.
Ms. Chen, a citizen who came with her children, said: "I used to drink milk every day, but I had never been to a pasture. This time, I not only saw the comfortable environment of the dairy cows, but also deeply understood the efforts that dairy farmers put in to maintain the quality of fresh milk. The educational and entertaining content is really great!"
Families making cheese delicacies. (Photo provided by Gao City Agriculture Bureau)
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