Taipei famous donut shop’s management rights dispute breaks out; taste comparison between old and new teams released

The famous queuing shop "Yi Crispy Milk Crispy Donut" in Ximending, Taipei, recently broke into a dispute over the management rights between the original management team and the landlady. Former employees complained that the original management team was driven away and their hard work was "taken away by the whole bowl", forcing the original boss to start a new business and open a new store "Liangliang Crispy Milk Crispy Donuts" on nearby Kunming Street. The incident continued to spread on the Internet. Some netizens shared the latest status of the two stores and found that many people insisted on relocating to the new store despite heavy rain to express their support. At the same time, some foodies purchased two at a time for blind evaluation and comparison, revealing the taste differences between the original team and the new team.

A netizen posted on Threads on the 10th that the number of people queuing up every day was so scary for "Yikui". Because of the management dispute, the original boss and employees had to come out to find the store, and the new "Liangliang Crisp" was born. The original PO wanted to buy some snacks to support him, but he didn't expect that Liang Liangjian, who had not had to queue up a few days ago, actually had a huge queue under the heavy rain today, which made him exclaim, "I can only say congratulations."

At the same time, there are also many gourmets who buy two at a time to compare their tastes. Netizens observed that there are still significantly more people queuing up at "Yikrisi", but most of them are uninformed foreign tourists; while the queue at "Liangliang Crisp" is medium-sized, and most of them are local Taiwanese who have learned the news.

In terms of taste performance, the two stores have their own merits. Netizens who have actually tasted both sides have analyzed that the "Yikris" at the original site has a very crispy and thick crust and looks great. However, after eating it, it feels oily, and the taste is different from the traditional crispy donuts in their impressions. Other netizens also shared that it is very delicious when it is freshly fried, but the disadvantage is that the oily feeling becomes heavier after it is cooled, and the crust may even become "scratchy".

As for the new store "Liang Liang Crisp", netizens believe that although the crispiness on the outer layer is not as strong as expected, the overall taste is denser and the overall flavor is very close to the traditional crispy donuts they remember. The taste "feels right". It is speculated that it may have been improved and adjusted to be more in line with the tastes of modern consumers. It is still delicious after being cooled and does not scratch the mouth. The taste is even more fragrant than "Yi Crisp".

The netizen who made the selection bluntly said that if he had to decide the winner, he would personally vote for "Liang Liang Crisp", because after "Yis Crisp" became cold, the advantages turned into disadvantages, which is a pity. In addition, although the queues for "Liang Liang Crispy" are getting longer and longer, invoices are issued so that consumers can not only eat delicious food but also have a chance to win a 10 million grand prize.