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Back|A citizen who was poisoned by the pasta he ordered online in Antalya revealed the unlicensed factory
A citizen who was poisoned by the pasta he ordered online in Antalya revealed the unlicensed factory
Developing
Milliyet Son Dakika·58 minutes ago·Health·3 min read·🇹🇷Türkiye·

A citizen who was poisoned by the pasta he ordered online in Antalya revealed the unlicensed factory

İbrahim Ay exposed the underhanded food production when he realized that the address he ordered from was an empty store.

Quick Look

  • Ibrahim Ay, who ordered pasta from an online food application in Antalya, thought he had been poisoned and made an investigation.
  • He found that the order had been prepared unlicensed and under the stairs at home and appealed to the authorities.

AI-generated summary

Why It Matters

İbrahim Ay became ill after eating the pasta he ordered from the online application and tracked down the business.

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In the incident that took place recently in Antalya's Muratpaşa district, a citizen named İbrahim Ay ordered pasta from the online food ordering application on his mobile phone. Ay, who ate the food brought by a woman on a motorcycle, vomited after a while. Thinking that he might have been poisoned by the product he ate, Ay tried to reach the business he ordered from.

The citizen, who reached the address of the business, encountered an empty shop when he went to the specified location. İbrahim Ay, who learned from his conversation with the surrounding tradesmen that the business he ordered from was closed in 2022, began to investigate where his order was prepared. As a result of his research, Ay learned that the products were prepared at home without any license from the Provincial Directorate of Agriculture and Forestry. While he was astonished by this situation, he applied to Muratpaşa Municipality and the Provincial Directorate of Agriculture and Forestry both with a petition and through CİMER.

Following Ay's application, the police teams went to the specified address and left, keeping the necessary minutes, as the specified location was not a workplace. It was learned that the person told the police teams that he did not prepare the food at home, but in the kitchen of a hotel in the region, and the teams wrote a letter to the Provincial Directorate of Agriculture and Forestry and the Tax Office regarding the complaint.

Ibrahim Ay, who revealed the truth by tracing the pasta he ate, said, "On Saturday, I ordered pasta through a corporate company that brings together food businesses and the end consumer. About an hour after eating the pasta, I vomited and started sweating. Then, thinking that I might be poisoned by the products I ate, I wondered where I had eaten. I went to the address of the company written in open sources where I placed the order. I noticed that the address was an empty shop."

"AGAINST HYGIENE RULES"

Stating that he continued his research because the address he found on the internet was empty, Ay said, "I ordered again because I did not have a receipt, as I would not have proof with my complaint, and also to confirm where the company I was eating at was and whether it was the new address. I noticed that there was a new address written on this receipt. When I went there again, I saw that there was another pasta place there. Then I realized that this person was making production at home. He was doing the production at home, without a license, illegally, under the stairs, in a way that endangered human health, and also worked as a courier and cooked and served food to people, which is already unhygienic." "It's against the rules," he said.

BUSINESS WILL BE CLOSED IN 2022

Stating that he applied to both the police and the Provincial Directorate of Agriculture and Forestry through CİMER and with a petition, Ay said, "I was victimized by this. I think I was poisoned and there is no company or workplace that I can contact legally. What happened next: I complained to the police and went to the Provincial Directorate of Agriculture. At the Provincial Directorate of Agriculture, I learned that this workplace was closed in 2022 because it was not in place as a result of its inspections. I learned from the system that its permit was closed. "I also learned from the police that he does not have a license, he only has a tax record, there is no business permit, license or anything," he said.

POLICE TEAMS KEPT REPORTS

Stating that the police teams went to the address the other day and inspected it, but only a report was kept because the address was not a business, İbrahim Ay said, "Then the police teams carried out an inspection based on my complaint. This time, the woman responded to the police teams by saying, 'I produce this at the hotel. The police teams confirmed this issue with the hotel manager. However, there are already images of her leaving the house, loading the products on the motorcycle and delivering the order, showing that it was not carried out at the hotel. There are images taken by the surrounding citizens. Ignoring all this evidence." "It is a great shame not to take action against the citizen who believed the citizen's false statement and disregarded human health," he said.

"HUMAN HEALTH IS BEING CONSIDERED"

Stating that the person disregarded human health by making under-the-counter production at home, Ay said, "The false statement of a person who disregards human health, who is both a motor courier, an illegal under-the-radar business, and who makes the order in the kitchen and takes the order to the customer, does not mean that he does not poison other people. One day, others may be victimized in this regard. I have been victimized. Whoever has shopped so far should be questioned, taking into account their health, and how many purchases have been made, whether the taxes have been paid, and this should be investigated both judicially and administratively." "I demand that the person be punished," he said.

What to Watch

AI outlook — possibilities, not facts

  • The Provincial Directorate of Agriculture and Forestry and the Tax Office will investigate the business.

    Likely · Within weeks

Open Questions

  • ?Have judicial and administrative proceedings been initiated against the business?
  • ?How did the corporate catering company allow to operate without a license?

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This article was originally published by Milliyet Son Dakika.

Quick Look

  • Ibrahim Ay, who ordered pasta from an online food application in Antalya, thought he had been poisoned and made an investigation.
  • He found that the order had been prepared unlicensed and under the stairs at home and appealed to the authorities.

AI-generated summary

Story signals

News tone
Negative
Emotional intensity
High
News value
Moderate
Global impact
Local
Urgency
Developing
Follow-up likelihood
Likely
Relevance window
Days

Source & Reliability

Source
Milliyet Son Dakika
Story type
Investigative
Source quality
Full
Published
58 minutes ago
View original
antalya
muratpasa
food poisoning
antalya
İbrahim Ay
Provincial Directorate of Agriculture and Forestry
Muratpaşa Municipality
CIMER
Tax Office
Antalya
Muratpasa
muratpasa
food poisoning
unlicensed business
under-the-counter production
food order
cimer

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